Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
9.4 |
Boil
|
30 min |
17.24 |
33.3% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
11.13 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
3.09 |
33.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Perle (Pellet) 40 g Perle (Pellet) Hops |
|
28.37 |
66.6% |
|
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
3.09 |
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 |
Mesk så mye einer som mulig |
Temperature |
-- |
75 °C |
120 min |
|
25 |
Bruk einermeskevann. Spar resten.Mesk malt og fyll opp med einer |
Temperature |
-- |
66 °C |
60 min |
|
|
utmesk |
Temperature |
-- |
75 °C |
15 min |
|
6 |
Skyll med 6 L. Skyllevann varmet opp på komfyr med mest mulig einer, og 8 liter vann. |
Sparge |
-- |
79 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Einerbær, grønne/blå
|
|
Spice |
Boil |
5 min. |
Notes
Gjær: 1.5L / 150g DME
3 poser einer. litt kvist, mest busk og bær (dra av bær og nål langs greinene). grønne og blå. Helst blå.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-15 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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