Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.72 |
66.7% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.42 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Fuggles (Pellet) 1.4999999965689 oz Fuggles (Pellet) Hops |
|
23.14 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Total mash water needed 8.4
Strike water volume at mash thickness of 1.5 qt/lb 4.04
Remaining sparge water volume 4.04
Mash out: 1 Gallon
Gypsum to Mash: 8 Grams
Phosphoric to Mash: 11.40 ml
Phosphoric to Sparge: 11.66 ml
Mash Temp: 155. Boil to 166 for heat loss.
Sparge Water: 180. Boil to 184 for heat loss.
60 minute boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-30 12:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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