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Ржаное-2017

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 9.7 °P (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Monday May 29th 2017

Original Gravity:

9.7 °P

Final Gravity:

2.5 °P

ABV (standard):

3.8%

IBU (tinseth):

17.8

SRM (morey):

11.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,150 g	Belgian - Pilsner1150 g Pilsner	37	1.6	36.5%
1,000 g	Belgian - Biscuit1000 g Biscuit	35	23	31.7%
700 g	Flaked Barley700 g Flaked Barley	32	2.2	22.2%
300 g	Flaked Corn300 g Flaked Corn	40	0.5	9.5%
3,150 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Pride of Ringwood5 g Pride of Ringwood Hops	Pellet	10	Boil	30 min	8.98	15.6%
7 g	Mandarina Bavaria7 g Mandarina Bavaria Hops	Pellet	7.6	Boil	15 min	6.17	21.9%
20 g	Saaz20 g Saaz Hops	Pellet	2.8	Boil	5 min	2.61	62.5%
32 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Pride of Ringwood (Pellet) 5 g Pride of Ringwood (Pellet) Hops	8.98	15.6%
7 g	Mandarina Bavaria (Pellet) 7 g Mandarina Bavaria (Pellet) Hops	6.17	21.9%
20 g	Saaz (Pellet) 20 g Saaz (Pellet) Hops	2.61	62.5%
32 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

695

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Brews

Public: Yup, Shared
Last Updated: 2017-05-29 20:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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