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backyard pilsner

Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 76% (brew house)
Rating:

5.00 (1 Review)

Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Sunday May 28th 2017

Original Gravity:

1.063

Final Gravity:

1.014

ABV (standard):

6.4%

IBU (tinseth):

20.9

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pilsner10 lb Pilsner	37	1.8	45.5%
10 lb	American - Wheat10 lb Wheat	38	1.8	45.5%
2 lb	Belgian - Munich2 lb Munich	38	6	9.1%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	60 min	16.01	66.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	20 min	4.85	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.50 oz	Amarillo (Pellet)		20.86	100%
1.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	153 °F	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

2016 Homebrewers Jamboree Light beer category Gold Medal Winner

Award Winning Recipe

Recipe Photos

Last Updated and Sharing

1,937

Views

Brews

Public: Yup, Shared
Last Updated: 2017-09-10 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

WRD 214

Discussion about this recipe:

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MultipleAwardWinnerJr • 06/25/2017 at 07:46pm

5 of 5

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