WEE heavy clone AEGIR Beer Recipe | All Grain Wee Heavy | Brewer's Friend
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WEE heavy clone AEGIR

186 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Roza
Calories: 186 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Thursday May 25th 2017
1.061
1.011
6.6%
41.8
14.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Pale 2-Row4.7 kg Pale 2-Row 38 2.5 78.3%
0.50 kg United Kingdom - Munich0.5 kg Munich 37 6 8.3%
0.30 kg United Kingdom - Crystal 50L0.3 kg Crystal 50L 34 50 5%
0.40 kg United Kingdom - Cara Malt0.4 kg Cara Malt 35 17.5 6.7%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 1.7%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Nugget15 g Nugget Hops Pellet 14 Boil 90 min 24.32 23.1%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 30 min 17.47 46.2%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 0 min 30.8%
65 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Fly Sparge -- 67 °C 60 min
16 L Sparge -- 74 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"WEE heavy clone AEGIR" Wee Heavy beer recipe by Roza. All Grain, ABV 6.57%, IBU 41.8, SRM 14.94, Fermentables: (Pale 2-Row, Munich, Crystal 50L, Cara Malt, Chocolate) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-20 16:23 UTC
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