APA Eisenbahn Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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APA Eisenbahn

139 calories 12.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rodfon
Hop Utilization: 90%
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Monday May 15th 2017
1.046
1.008
5.0%
36.3
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 89.3%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 8.9%
0.10 kg United Kingdom - Oat Malt0.1 kg Oat Malt 28 2 1.8%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 8.5 19%
20 g Azacca20 g Azacca Hops Pellet 15 Boil 10 min 10.2 19%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 7 min 6.29 19%
10 g Azacca10 g Azacca Hops Pellet 15 Boil 7 min 3.78 9.5%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 9.5%
20 g Azacca20 g Azacca Hops Pellet 15 Dry Hop 4 days 19%
5 g Warrior5 g Warrior Hops Pellet 16 Boil 60 min 7.5 4.8%
105 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Fly Sparge -- 78 °C 10 min
Temperature -- 100 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"APA Eisenbahn" American Pale Ale beer recipe by Rodfon. All Grain, ABV 5%, IBU 36.26, SRM 5.2, Fermentables: (Maris Otter Pale, Wheat Malt, Oat Malt) Hops: (Mosaic, Azacca, Warrior)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-29 19:21 UTC
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