REGIS 619 Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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REGIS 619

164 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 70 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David Bulgari
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Sunday May 14th 2017
1.054
1.009
5.9%
40.8
19.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 60%
1 kg German - Vienna1 kg Vienna 37 4 13.3%
1 kg German - CaraRed1 kg CaraRed 34 20 13.3%
1 kg Belgian - Special B1 kg Special B 34 115 13.3%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 1 min 0.58 16.7%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 2.26 16.7%
20 g Magnum20 g Magnum Hops Pellet 15 Boil 50 min 25.43 33.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 12.48 33.3%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g capim cidreira Herb Boil 10 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 600 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"REGIS 619" Munich Dunkel beer recipe by David Bulgari. All Grain, ABV 5.85%, IBU 40.75, SRM 18.95, Fermentables: (Pilsner, Vienna, CaraRed, Special B) Hops: (Magnum, Cascade) Other: (capim cidreira)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-14 04:23 UTC
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