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Alt Bock

229 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Bock
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created Thursday April 27th 2017
1.069
1.017
7.14%
24.35
14.36
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Pilsner7.5 lb Pilsner 37 1.8 41.7%
7 lb American - Vienna7 lb Vienna 35 4 38.9%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 11.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.6%
0.50 lb American - Caramel / Crystal 150L0.5 lb Caramel / Crystal 150L 33 150 2.8%
18 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 20 min 22.73 50%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 1 min 1.62 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - G02 Kaiser
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
55 - 65 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 828 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Dunkles Bock, ABV 7.14%, IBU 24.35, SRM 14.36, Fermentables: (Pilsner, Vienna, Munich - Light 10L, Caramel / Crystal 40L, Caramel / Crystal 150L) Hops: (Nugget)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-27 20:40 UTC
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