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Call me Grainy (Brewie)

Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Otto Kelemen
Rating:

5.00 (1 Review)

Calories: 204 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Saturday April 22nd 2017

Original Gravity:

1.067

Final Gravity:

1.010

ABV (standard):

7.5%

IBU (tinseth):

24.2

EBC (ebcmorey):

12.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 18°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
3 kg	Flaked Wheat3 kg Flaked Wheat	34	3.84	46.9%
3 kg	German - Pilsner3 kg Pilsner	38	2.77	46.9%
0.40 kg	German - Melanoidin0.4 kg Melanoidin	37	65.22	6.3%
6.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.38 g	Magnum5.38 g Magnum Hops	Pellet	15	Boil	60 min	8.76	15.9%
8.26 g	Northern Brewer8.26 g Northern Brewer Hops	Pellet	7.8	Boil	30 min	5.37	24.4%
9.99 g	Amarillo9.99 g Amarillo Hops	Pellet	8.6	Boil	20 min	5.65	29.5%
10.26 g	Citra10.26 g Citra Hops	Pellet	11	Aroma	10 min	4.44	30.3%
33.89 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.38 g	Magnum (Pellet) 5.38 g Magnum (Pellet) Hops	8.76	15.9%
8.26 g	Northern Brewer (Pellet) 8.26 g Northern Brewer (Pellet) Hops	5.37	24.4%
9.99 g	Amarillo (Pellet) 9.99 g Amarillo (Pellet) Hops	5.65	29.5%
10.26 g	Citra (Pellet) 10.26 g Citra (Pellet) Hops	4.44	30.3%
33.89 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
16.1 L	Infusion	--	54 °C	20 min
	Infusion	--	62 °C	45 min
	Infusion	--	68 °C	20 min
	Infusion	--	72 °C	15 min
11.9 L	Sparge	--	78 °C	15 min

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	2	6	9	1	13
Mash Chemistry and Brewing Water Calculator

Notes

This is a guess based on publicly available information and may not be correct. The "Call Me Grainy" Brewie Pad is available from www.brewie.org

Recipe Photos

Last Updated and Sharing

2,987

Views

Brews

Public: Yup, Shared
Last Updated: 2017-10-09 12:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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kevtheone • 09/20/2017 at 02:04pm

5 of 5

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Call me Grainy (Brewie)

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