Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
4.51 |
13% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
3.54 |
43.5% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
1.42 |
43.5% |
|
23 g
/ $ 0.00
|
Target Water Profile
Baydon, Marlborough, Wiltshire
"Gut Knot" Best Bitter beer recipe by RobbyG. All Grain, ABV 4.22%, IBU 9.48, SRM 7.66, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L, Melanoidin) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-14 10:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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