White Wedding Wheat Beer Recipe | All Grain Experimental Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

White Wedding Wheat

190 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Backcrack
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Thursday April 6th 2017
1.058
1.011
6.2%
35.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 44%
5 lb American - White Wheat5 lb White Wheat 40 2.8 44%
6 oz American - Caramel / Crystal 20L6 oz Caramel / Crystal 20L 35 20 3.3%
1 lb Rice Hulls1 lb Rice Hulls 0 0 8.8%
11.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 60 min 27.88 20%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 20 min 7.63 40%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 40%
2.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Wedding Cake Flavoring Flavor Kegging --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"White Wedding Wheat" Experimental Beer recipe by Backcrack. All Grain, ABV 6.16%, IBU 35.51, SRM 4.83, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 20L, Rice Hulls) Hops: (Bravo, Saaz) Other: (Wedding Cake Flavoring)
Recipe Picture
Last Updated and Sharing
 
536
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-06 20:04 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top