Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
60 min |
34.63 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
50 min |
32.93 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
40 min |
30.39 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
30 min |
26.61 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
20 min |
20.97 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
10 min |
12.56 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Whirlpool at 200 °F
|
0 min |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 oz |
Centennial (Pellet) 6.999999983988 oz Centennial (Pellet) Hops |
|
158.09 |
100.1% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 qt |
|
Sparge |
-- |
148 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
whirlfloc
|
|
Fining |
Boil |
10 min. |
"Half Hearted Ale" American IPA beer recipe by Fitz2001. BIAB, ABV 6.91%, IBU 158.09, SRM 6.67, Fermentables: (Pale 2-Row, Vienna, Maris Otter Pale, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Centennial) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-04 01:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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