Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
14.27 |
6.9% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15.6 |
Boil
|
40 min |
25.05 |
13.9% |
|
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
15.6 |
Boil
|
30 min |
15.35 |
9.7% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.4 |
Boil
|
20 min |
5.76 |
6.9% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.4 |
Boil
|
13 min |
4.24 |
6.9% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.4 |
Boil
|
10 min |
3.45 |
6.9% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.4 |
Boil
|
5 min |
1.9 |
6.9% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.4 |
Boil
|
0 min |
|
6.9% |
|
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
8 days |
|
34.7% |
|
144 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
58 °C |
20 min |
|
|
|
Temperature |
-- |
68 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
|
Temperature |
-- |
76.5 °C |
15 min |
Starting Mash Thickness:
3.71 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Other |
Boil |
5 min. |
Priming
|
Method: Шпайзе
Amount: 1,5л
CO2 Level: 2.7 Volumes |
Notes
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- Last Updated: 2017-04-23 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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