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Pale Ale

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Direwolf
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Saturday March 25th 2017

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

78.9

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	German - Pilsner4 lb Pilsner	38	1.6	32%
7 lb	American - Vienna7 lb Vienna	35	4	56%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	4%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	4%
0.50 lb	German - Carapils0.5 lb Carapils	35	1.3	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	40 min	14.9	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	35 min	14.07	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	13.05	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	25 min	11.8	10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	20 min	7.2	10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	15 min	5.9	10%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	10 min	8.62	20%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	5 min	2.37	10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	2 min	1	10%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	53.82	40%
3 oz	Cascade (Pellet)	25.09	60%
5 oz / $ 0.00

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 335 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

639

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Brews

Public: Yup, Shared
Last Updated: 2017-04-01 23:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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