| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.50 lb | Dry Malt Extract - Amber | 42 | 10 | 74.3% | |
| 0.50 lb | American - Chocolate | 29 | 350 | 5.7% | |
| 0.50 lb | Canadian - Honey Malt | 37 | 25 | 5.7% | |
| 4 oz | American - Caramel / Crystal 60L | 34 | 60 | 2.9% | |
| 0.50 lb | American - Caramel / Crystal 40L | 34 | 40 | 5.7% | |
| 0.50 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 5.7% | |
| 8.75 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Cluster | Pellet | 6.5 | Boil | 45 min | 12.05 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |