For the Children Beer Recipe | All Grain Robust Porter | Brewer's Friend
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For the Children

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday March 17th 2017
1.055
1.014
5.4%
45.7
32.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 61.5%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 15.4%
1 lb American - Caramel / Crystal 75L1 lb Caramel / Crystal 75L 33 75 7.7%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 7.7%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.8%
0.50 lb American - Victory0.5 lb Victory 34 28 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 30 min 28.87 40%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 15 min 9.32 20%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 5 min 7.49 40%
5 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"For the Children" Robust Porter beer recipe by Brewer #90714. All Grain, ABV 5.44%, IBU 45.68, SRM 32.72, Fermentables: (Maris Otter Pale, Munich - Light 10L, Caramel / Crystal 75L, Pale Chocolate, Roasted Barley, Victory) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-17 23:15 UTC
NEW Water Requirements:
For the Children
Equipment Profile Used

System Default

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Water Requirements:
For the Children
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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