Pope Session Pony Pale Ale Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Pope Session Pony Pale Ale

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday March 9th 2017
1.046
1.011
4.5%
37.4
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale 2-Row3.5 kg Pale 2-Row 37 1.8 71.4%
0.80 kg United Kingdom - Cara Malt0.8 kg Cara Malt 35 17.5 16.3%
0.30 kg American - Caramel / Crystal 150L0.3 kg Caramel / Crystal 150L 33 150 6.1%
0.30 kg Finland - Cara Pale0.3 kg Cara Pale 35 4 6.1%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Boil 75 min 16.86 4.7%
5 g Citra5 g Citra Hops Leaf/Whole 11 Boil 75 min 7.3 2.3%
5 g Simcoe5 g Simcoe Hops Leaf/Whole 12.7 Boil 40 min 7.08 2.3%
5 g Citra5 g Citra Hops Leaf/Whole 11 Boil 40 min 6.13 2.3%
50 g Simcoe50 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 7 days 23.3%
75 g Citra75 g Citra Hops Leaf/Whole 11 Dry Hop 7 days 34.9%
65 g Mosaic65 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 7 days 30.2%
215 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pope Session Pony Pale Ale" Blonde Ale beer recipe by Peckapope. All Grain, ABV 4.52%, IBU 37.36, SRM 14.1, Fermentables: (Pale 2-Row, Cara Malt, Caramel / Crystal 150L, Cara Pale) Hops: (Simcoe, Citra, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-09 22:44 UTC
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