Porty McPortface Beer Recipe | All Grain American Porter | Brewer's Friend
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Porty McPortface

180 calories 16 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 69 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Saturday March 4th 2017
1.055
1.010
5.8%
41.4
33.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 70.8%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 16.7%
0.75 lb American - Caramel / Crystal 80L0.75 lb Caramel / Crystal 80L 33 80 6.3%
0.75 lb American - Midnight Wheat Malt0.75 lb Midnight Wheat Malt 33 550 6.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 60 min 36.81 50%
0.75 oz Willamette0.75 oz Willamette Hops Pellet 4.5 Boil 10 min 4.62 50%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Porty McPortface" American Porter beer recipe by tom.menzel. All Grain, ABV 5.82%, IBU 41.43, SRM 33.25, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 80L, Midnight Wheat Malt) Hops: (Chinook, Willamette) Other: (whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-04 18:38 UTC
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