Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
19.11 |
20% |
|
0.75 oz |
Ahtanum0.75 oz Ahtanum Hops |
|
Pellet |
4.4 |
Boil
|
30 min |
6.21 |
30% |
|
1.25 oz |
Ahtanum1.25 oz Ahtanum Hops |
|
Pellet |
4.4 |
Whirlpool
|
0 min |
7.49 |
50% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
19.11 |
20% |
|
2 oz |
Ahtanum (Pellet) 1.9999999954251 oz Ahtanum (Pellet) Hops |
|
13.7 |
80% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 gal |
|
-- |
-- |
160 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: Priming & cane sugar
Amount: 1.5 oz & 2.5 oz
|
Notes
Brewed on 4/12/15
Mash grains for 45 minutes at 160 F. Add to brew pot and add DME. Bring to boil and add Columbus hops. Boil 30 minutes. Add LME and 0.75 oz Ahtanum hops. Boil 15 minutes add Irish Moss. Boil 15 minutes, remove from heat and add 1.25 oz Ahtanum hops. Stir and move to ice water bath to cool.
Sg = 1056
Rg = 1012
Bg = 1012
Bottled with 1.5 oz priming sugar and 2.5 oz cane sugar
Excellent beer. Nice head with retention. Rich flavor & hops profile. Mom's favorite homebrew.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-19 05:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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