Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Minstrel30 g Minstrel Hops |
|
Pellet |
4.9 |
Boil
|
30 min |
11.48 |
25% |
|
30 g |
Epic30 g Epic Hops |
|
Pellet |
3.7 |
Boil
|
15 min |
5.6 |
25% |
|
30 g |
Epic30 g Epic Hops |
|
Pellet |
3.7 |
Boil
|
0 min |
|
25% |
|
30 g |
Fusion30 g Fusion Hops |
|
Leaf/Whole |
6.4 |
Boil
|
30 min |
13.63 |
25% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Minstrel (Pellet) 30 g Minstrel (Pellet) Hops |
|
11.48 |
25% |
|
60 g |
Epic (Pellet) 60 g Epic (Pellet) Hops |
|
5.6 |
50% |
|
30 g |
Fusion (Leaf/Whole) 30 g Fusion (Leaf/Whole) Hops |
|
13.63 |
25% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
56 °C |
10 min |
|
|
|
Infusion |
-- |
62 °C |
40 min |
|
|
|
Infusion |
-- |
72 °C |
30 min |
|
|
|
Infusion |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish moss
|
|
Other |
Boil |
10 min. |
"Belgian Blond" Belgian Blond Ale beer recipe by kali128. All Grain, ABV 7.13%, IBU 30.7, SRM 12.58, Fermentables: (Pilsner, Biscuit, CaraBelge, Belgian Candi Sugar - Clear/Blond (0L), Pale Ale) Hops: (Minstrel, Epic, Fusion) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-04 21:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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