Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
8.35 |
20% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
6.09 |
20% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
5.06 |
20% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
3.69 |
20% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
3.03 |
20% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Perle (Pellet) 2.9999999931377 oz Perle (Pellet) Hops |
|
16.44 |
60% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
9.78 |
40% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash in |
Infusion |
-- |
151 °F |
60 min |
|
|
Sparge |
Sparge |
-- |
170 °F |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
"Maibock" Maibock/Helles Bock beer recipe by Big Bones Brewing. BIAB, ABV 6.36%, IBU 26.22, SRM 9.76, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 20L) Hops: (Perle, Saaz) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-05 12:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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