alpha king Beer Recipe | All Grain American Light Lager | Brewer's Friend
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alpha king

95 calories 9.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 95 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Tuesday January 17th 2017
1.029
1.007
2.9%
115.6
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.7%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 74.91 28.6%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 30 min 30.7 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 9.96 28.6%
0.50 oz Warrior0.5 oz Warrior Hops Leaf/Whole 16 Dry Hop 7 days 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Dry Hop 7 days 14.3%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

ferment at 68-70 5-7 days, dry hop for 7 days

Original Gravity: 1.059
Final Gravity: 1.014
ABV: 6.4%
IBU: 69
Boil Time: 60 minutes

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  • Public: Yup, Shared
  • Last Updated: 2017-01-17 21:20 UTC
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