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Last minute extra pale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7.25 gallons (ending kettle volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 81% (ending kettle)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Saturday January 7th 2017

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

39.2

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	87%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	7.9%
0.65 lb	United Kingdom - Crystal 60L0.65 lb Crystal 60L	34	60	5.1%
12.65 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.9	Boil	10 min	11.72	13.3%
1 oz	Citra1 oz Citra Hops	Pellet	14.5	Boil	10 min	14.28	13.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13.4	Boil	10 min	13.19	13.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.9	Boil	0 min		13.3%
1 oz	Citra1 oz Citra Hops	Pellet	12.7	Boil	0 min		13.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13.4	Boil	0 min		13.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13.4	Dry Hop	2 days		6.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	2 days		13.3%
7.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Mosaic (Pellet)	11.72	26.6%
1 oz	Citra (Pellet)	14.28	13.3%
2.50 oz	Chinook (Pellet)	13.19	33.3%
1 oz	Citra (Pellet)		13.3%
1 oz	Centennial (Pellet)		13.3%
7.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

683

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Brews

Public: Yup, Shared
Last Updated: 2017-01-17 19:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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