Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Hallertau Blanc10 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
10.32 |
40% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.93 |
60% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Triticum Joyful" Weissbier beer recipe by Espen K.. All Grain, ABV 4.75%, IBU 14.24, SRM 7.23, Fermentables: (Bohemian Pilsner, Wheat Malt, Flaked Oats, Caramel Pils) Hops: (Hallertau Blanc, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-06 18:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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