Mr Brown Beer Recipe | All Grain Northern English Brown by bhorn | Brewer's Friend
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Mr Brown

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Friday December 9th 2016
1.048
1.012
4.7%
0.0
18.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 81.2%
8 oz United Kingdom - Brown8 oz Brown 32 65 5.8%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 5.8%
4 oz American - Chocolate4 oz Chocolate 29 350 2.9%
4 oz Flaked Oats4 oz Flaked Oats 33 2.2 2.9%
2 oz United Kingdom - Extra Dark Crystal 120L2 oz Extra Dark Crystal 120L 33 120 1.4%
138 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Mr Brown" Northern English Brown beer recipe by bhorn. All Grain, ABV 4.7%, IBU 0, SRM 18.21, Fermentables: (Maris Otter Pale, Brown, Caramel / Crystal 60L, Chocolate, Flaked Oats, Extra Dark Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-09 17:35 UTC
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