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Natick Falcon

175 calories 17.9 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Longfellow Brewing
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created Sunday November 27th 2016
1.053
1.013
5.19%
46.12
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Extra Light6.6 lb Liquid Malt Extract - Extra Light 37 2.5 81.5%
6.6 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 12.3%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 6.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 0 min 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 11.47 33.3%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 60 min 34.66 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Irish Moss Fining Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: Longfellow Brewing, Method: Extract, Style: American IPA, ABV 5.19%, IBU 46.12, SRM 5.3, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 15L, Flaked Corn) Hops: (Falconer's Flight, Centennial, Azacca) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-28 12:17 UTC
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