Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
90 min |
64.52 |
26.9% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
26.93 |
30.8% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
8 |
Boil
|
1 min |
1.4 |
23.1% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
11.5% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
8 |
Dry Hop
|
7 days |
|
7.7% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
Protein Rest |
Infusion |
-- |
55 °C |
5 min |
|
14 L |
Saccharification Rest |
Infusion |
-- |
65 °C |
50 min |
|
17.5 L |
Mash-Out |
Infusion |
-- |
72 °C |
15 min |
|
20 L |
Dextrinization Rest |
Infusion |
-- |
74 °C |
15 min |
|
22 L |
Mash-Out |
Infusion |
-- |
76 °C |
15 min |
|
13 L |
|
Sparge |
-- |
65 °C |
15 min |
Starting Mash Thickness:
1.21 L/kg
|
Target Water Profile
Balanced Profile
"~100" American Barleywine beer recipe by Pauli. All Grain, ABV 10.09%, IBU 92.85, SRM 23.58, Fermentables: (Pale Ale Malt, Wheat Malt, Chocolate Malt) Hops: (Simcoe, Centennial, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-30 19:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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