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2016 - 11/18 - November 2016 IPA

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Dr. Sherlock
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created Tuesday November 15th 2016
1.054
1.010
5.82%
62.27
9.75
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 69%
2 lb American - Victory2 lb Victory 34 28 13.8%
2 lb American - Vienna2 lb Vienna 35 4 13.8%
0.50 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 3.4%
14.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 12.9 Boil 60 min 44.82 33.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8.8 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 8.66 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6 gal Infusion 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 220 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Dr. Sherlock, Method: All Grain, Style: American IPA, ABV 5.82%, IBU 62.27, SRM 9.75, Fermentables: (Pale 2-Row, Victory, Vienna, Caramel / Crystal 15L) Hops: (Columbus, Simcoe, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-19 18:19 UTC
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