Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
315 g |
Northern Brewer315 g Northern Brewer Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
30.71 |
100% |
|
315 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Porter Ale" Robust Porter beer recipe by Odix. All Grain, ABV 5.84%, IBU 30.71, SRM 35.5, Fermentables: (Stout Malt, Wheat, Biscuit, Cara 45L, Chocolate, Black Patent, Ale Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-03 15:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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