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Northern Brewer Porter

169 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MRA
Calories: 169 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Thursday November 3rd 2016
1.051
1.015
4.67%
30.75
30.68
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 47.1%
1 lb American - Vienna1 lb Vienna 35 4 23.5%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 11.8%
4 oz American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L 33 80 5.9%
4 oz United Kingdom - Pale Chocolate4 oz Pale Chocolate 33 207 5.9%
4 oz German - De-Husked Caraf II4 oz De-Husked Caraf II 32 418 5.9%
4.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Northern Brewer0.25 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 19.24 25%
0.75 oz Northern Brewer0.75 oz Northern Brewer Hops Pellet 7.8 Boil 5 min 11.51 75%
1 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Iowa City, Iowa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 19 16 32 14 57
Mash Chemistry and Brewing Water Calculator
Author: MRA, Method: BIAB, Style: American Porter, ABV 4.67%, IBU 30.75, SRM 30.68, Fermentables: (Pale 2-Row, Vienna, Wheat, Caramel / Crystal 80L, Pale Chocolate, De-Husked Caraf II) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-21 04:55 UTC
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