Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
East Kent Goldings150 g East Kent Goldings Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
11.97 |
29.4% |
|
160 g |
Fuggles160 g Fuggles Hops |
|
Leaf/Whole |
5.9 |
Boil
|
60 min |
11.05 |
31.4% |
|
200 g |
Pilgrim200 g Pilgrim Hops |
|
Leaf/Whole |
9.2 |
Boil
|
60 min |
21.54 |
39.2% |
|
510 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
230 L |
Mash in |
Infusion |
-- |
63 °C |
-- |
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
mash out |
Temperature |
-- |
78 °C |
5 min |
|
20 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
8.8 L/kg
|
Target Water Profile
Noviglio, Milano, Italia
"Dublino" Irish Stout beer recipe by Jocke. All Grain, ABV 4.49%, IBU 44.56, SRM 75.61, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley) Hops: (East Kent Goldings, Fuggles, Pilgrim)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-20 15:21 UTC
- Snapshot Created: 2016-10-30 16:48 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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