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NEIIPA

237 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 120 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NRBC
Calories: 237 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created Wednesday October 26th 2016
1.072
1.014
7.52%
56.09
5.87
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 77.4%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 12.9%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.5%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.2%
15.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Eureka 1 oz Eureka Hops Pellet 18 First Wort 0 min 35.61 14.3%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 180 °F 20 min 5.99 28.6%
2 oz Eureka 2 oz Eureka Hops Pellet 18 Whirlpool at 180 °F 20 min 9.81 28.6%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool at 180 °F 20 min 4.68 28.6%
7 oz / 0.00
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: NRBC, Method: All Grain, Style: Double IPA, ABV 7.52%, IBU 56.09, SRM 5.87, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Honey Malt) Hops: (Eureka , Citra, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-26 01:06 UTC
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