Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
16.95 |
65.6% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.68 |
23% |
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
0.54 |
11.5% |
|
61 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
14 g |
Curacao
|
|
Flavor |
Boil |
15 min. |
"Dupont Klón" Saison beer recipe by Brewer #49644. Partial Mash, ABV 7.02%, IBU 20.16, SRM 6.73, Fermentables: (CaraVienne, CaraMunich, Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Styrian Goldings, East Kent Goldings) Other: (Curacao)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-25 12:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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