Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | Dry Malt Extract - Light | 42 | 4 | 80% | |
8 lb / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.75 lb | American - Caramel / Crystal 60L | 34 | 60 | 7.5% | |
0.50 lb | American - Caramel / Crystal 120L | 33 | 120 | 5% | |
0.50 lb | Canadian - Honey Malt | 37 | 25 | 5% | |
0.25 lb | United Kingdom - Pale Chocolate | 33 | 207 | 2.5% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Target | Pellet | 11.5 | Boil | 60 min | 33.28 | 100% | |
1.5 oz / $ 0.00 |
Wyeast - Scottish Ale 1728 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |