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BEST BLONDE ALE

136 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 75 liters (ending kettle volume)
Pre Boil Size: 81 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 82% (ending kettle)
Source: BRUSOLOSPHY
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Thursday October 20th 2016
1.045
1.008
4.82%
19.7
3.49
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg American - Pale 2-Row11 kg Pale 2-Row 37 1.8 82.7%
1 kg American - Wheat1 kg Wheat 38 1.8 7.5%
0.80 kg German - CaraHell0.8 kg CaraHell 34 11 6%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 3.8%
13.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g J1730 g J17 Hops Pellet 12.6 First Wort 0 min 8.37 20%
30 g Cascade30 g Cascade Hops Pellet 5.9 Boil 25 min 4.5 20%
30 g Cascade30 g Cascade Hops Pellet 5.9 Boil 10 min 2.35 20%
30 g Columbus30 g Columbus Hops Pellet 14.6 Boil 5 min 3.19 20%
30 g Cascade30 g Cascade Hops Pellet 5.9 Boil 5 min 1.29 20%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
55 L Fly Sparge 63 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: BRUSOLOSPHY, Method: All Grain, Style: Blonde Ale, ABV 4.82%, IBU 19.7, SRM 3.49, Fermentables: (Pale 2-Row, Wheat, CaraHell, Carapils) Hops: (J17, Cascade, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-20 15:45 UTC
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