Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
15.87 |
33.3% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.01 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
15.87 |
33.3% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
5.01 |
66.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
15 °C |
10 min |
|
|
|
Sparge |
-- |
55 °C |
30 min |
|
|
|
Sparge |
-- |
66 °C |
999 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Caminho Largo" Saison beer recipe by SILVA, Abílio; SILVA, Mário. All Grain, ABV 5.87%, IBU 20.88, SRM 4.25, Fermentables: (Pilsen, Wheat, Vienna, Maris Otter Pale, Acidulated Malt) Hops: (Citra, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-25 10:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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