Wet Hop harvest Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Wet Hop harvest

172 calories 18.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Herrmannbrau
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Sunday October 2nd 2016
1.052
1.014
5.0%
41.9
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 92.7%
9.60 oz German - CaraMunich II9.6 oz CaraMunich II 34 46 5.1%
0.26 lb German - CaraHell0.26 lb CaraHell 34 11 2.2%
11.86 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 8.7 Boil 60 min 29.64 11.6%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.5 Boil 30 min 5.56 2.9%
0.40 oz Fuggles0.4 oz Fuggles Hops Pellet 4.4 Boil 5 min 1.2 4.6%
0.20 oz Challenger0.2 oz Challenger Hops Pellet 7.1 Boil 5 min 0.96 2.3%
6.80 oz home blend (heirloom)6.8 oz home blend (heirloom) Hops Fresh 5 Aroma 1 min 4.54 78.6%
8.65 oz / 0.00
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Wet Hop harvest" American Pale Ale beer recipe by Herrmannbrau. All Grain, ABV 4.98%, IBU 41.91, SRM 6.41, Fermentables: (Pale 2-Row, CaraMunich II, CaraHell) Hops: (Magnum, Centennial, Fuggles, Challenger, home blend (heirloom))
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-10-02 12:54 UTC
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