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Wheat Oktoberfest CEPE

149 calories 13 carbs
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Skinner
Calories: 149 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Thursday September 22nd 2016
1.046
1.008
4.89%
20.29
3.21
n/a
 
Brew Log History

Target 20°C
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Fermentables
Amount Fermentable PPG °L Bill %
1.13 kg Belgian - Wheat1.13 kg Wheat 38 1.8 19.6%
3.75 kg German - Pilsner3.75 kg Pilsner 38 1.6 64.9%
150 g Flaked Wheat150 g Flaked Wheat 34 2 2.6%
0.75 kg American - Pale Ale0.75 kg Pale Ale 37 3.5 13%
5.78 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 60 min 12.58 36.4%
11.25 g Cascade11.25 g Cascade Hops Pellet 7 Boil 15 min 3.81 27.3%
7.5 g Amarillo7.5 g Amarillo Hops Pellet 8.6 Whirlpool at 98 °C 0 min 2.15 18.2%
7.5 g Cascade7.5 g Cascade Hops Pellet 7 Whirlpool at 98 °C 0 min 1.75 18.2%
 
Mash Guidelines
Amount Description Type Temp Time
15.8 L Temperature 67 °C 60 min
15.8 L Temperature 76 °C 15 min
24 L Sparge 78 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 172 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Skinner, Method: All Grain, Style: American Wheat Beer, ABV 4.89%, IBU 20.29, SRM 3.21, Fermentables: (Wheat, Pilsner, Flaked Wheat, Pale Ale) Hops: (Amarillo, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-24 17:46 UTC
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