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Genus Brewing Extract Imperial Brown

226 calories
Method: Extract
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Genus Brewing Company
Calories: 226 calories (Per 12oz)
Share: <EMBED>
1.068
1.017
6.68%
33.31
26.17
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.3 lb Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber 35 10 27.2%
6.6 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light - (late addition) 35 4 54.3%
9.9 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
12 ozAmerican - Caramel / Crystal 120L331206.2%
4 ozUnited Kingdom - Pale Chocolate332072.1%
1 lbCanadian - Munich Dark34328.2%
4 ozAmerican - Blackprinz365002.1%
 
Hops
Amount Variety Type AA Use Time IBU
1.5 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5.6 Boil 60 min 29.72
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5.6 Boil 10 min 3.59
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Genus Brewing Company, Method: Extract, Style: British Brown Ale, ABV 6.68%, IBU 33.31, SRM 26.17, Fermentables: (Liquid Malt Extract - Amber, Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 120L, Pale Chocolate, Munich Dark, Blackprinz) Hops: (East Kent Goldings)
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View Count: 1010
Brew Count: 7
Last Updated: 2016-09-18 18:11 UTC
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