Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Summit25 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
48.4 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Summit (Pellet) 25 g Summit (Pellet) Hops |
|
48.4 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
19 L |
|
Infusion |
67 °C |
90 min |
|
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.40 ml |
Peanut butter extrakt
|
|
Flavor |
Secondary |
2 days |
|
300 g |
Ljus choklad
|
|
Flavor |
Boil |
2 hr. |
|
0.20 L |
Bourbon
|
|
Other |
Kegging |
-- |
Method: All Grain, Style: Russian Imperial Stout, ABV 10.14%, IBU 48.4, SRM 46.3, Fermentables: (Dark Munich, Caramel / Crystal 120L, Blackprinz, Flaked Oats, Dry Malt Extract - Dark, Lactose (Milk Sugar)) Hops: (Summit) Other: (Peanut butter extrakt, Ljus choklad, Bourbon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-20 14:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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