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Christmas Eve Nightcap

172 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created Tuesday September 6th 2016
1.052
1.013
5.16%
11.35
26.04
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Liquid Malt Extract - Wheat1 lb Liquid Malt Extract - Wheat 35 3 55.2%
2 oz Cane Sugar2 oz Cane Sugar 46 0 6.9%
2 oz Honey2 oz Honey 42 2 6.9%
1.25 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 oz American - Munich - Dark 20L2 oz Munich - Dark 20L 33 20 6.9%
2 oz American - Chocolate2 oz Chocolate 29 350 6.9%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 13.8%
1 oz Rolled Oats1 oz Rolled Oats 33 2.2 3.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Simcoe1 g Simcoe Hops Pellet 12.7 Boil 60 min 8.33 50%
1 g Simcoe1 g Simcoe Hops Pellet 12.7 Boil 10 min 3.02 50%
2 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Ground Cinnamon Spice Boil 10 min.
0.01 tsp Ground Nutmeg Spice Boil 10 min.
0.01 tsp Ground Ginger Spice Boil 15 min.
0.01 tsp Corriander Spice Boil 10 min.
0.50 oz Rosemary Herb Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: Winter Seasonal Beer, ABV 5.16%, IBU 11.35, SRM 26.04, Fermentables: (Liquid Malt Extract - Wheat, Cane Sugar, Honey) Steeping Grains: (Munich - Dark 20L, Chocolate, Caramel / Crystal 60L, Rolled Oats) Hops: (Simcoe) Other: (Ground Cinnamon, Ground Nutmeg, Ground Ginger, Corriander, Rosemary)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-25 19:15 UTC
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