Pale Ale (Scott) Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Pale Ale (Scott)

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday September 5th 2016
1.050
1.012
5.0%
45.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb American - Pale 2-Row23 lb Pale 2-Row 37 1.8 85.2%
2 lb American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L 35 15 7.4%
2 lb American - Vienna2 lb Vienna 35 4 7.4%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Pellet 15.7 Boil 60 min 39.94 20%
2 oz Experimental2 oz Experimental Hops Pellet 11.4 Boil 5 min 5.78 20%
2 oz Citra2 oz Citra Hops Pellet 13.5 Boil 0 min 20%
2 oz Zythos2 oz Zythos Hops Pellet 10.9 Boil 0 min 20%
2 oz Simcoe2 oz Simcoe Hops Pellet 13 Boil 0 min 20%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.5 gal -- -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Pale Ale (Scott)" American Light Lager beer recipe by Brewer #64566. All Grain, ABV 4.96%, IBU 45.73, SRM 4.68, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Vienna) Hops: (Warrior, Experimental, Citra, Zythos, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-05 15:26 UTC
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