First Gold Porter Beer Recipe | BIAB Brown Porter | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

First Gold Porter

128 calories 13 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Brown Porter
Boil Time: 70 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Friday September 2nd 2016
1.042
1.010
4.3%
28.4
23.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 69.4%
0.50 kg United Kingdom - Brown0.5 kg Brown 32 65 13.9%
0.20 kg United Kingdom - Chocolate0.2 kg Chocolate 34 425 5.6%
0.20 kg United Kingdom - Crystal 70L0.2 kg Crystal 70L 34 70 5.6%
0.20 kg Belgian - Munich0.2 kg Munich 38 6 5.6%
3.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g First Gold20 g First Gold Hops Leaf/Whole 7.5 Boil 0 min 57.1%
15 g Admiral15 g Admiral Hops Leaf/Whole 14.5 Boil 60 min 28.35 42.9%
35 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"First Gold Porter" Brown Porter beer recipe by Stucumber. BIAB, ABV 4.25%, IBU 28.35, SRM 23.73, Fermentables: (Maris Otter Pale, Brown, Chocolate, Crystal 70L, Munich) Hops: (First Gold, Admiral)
Brewer's Friend Logo
Last Updated and Sharing
 
635
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-02 12:49 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top