Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
95 g |
Northern Brewer95 g Northern Brewer Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
24.35 |
100% |
|
95 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
95 g |
Northern Brewer (Pellet) 95 g Northern Brewer (Pellet) Hops |
|
24.35 |
100% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
"Irish cream simplified" Irish Red Ale beer recipe by Brewer #26840. All Grain, ABV 5.19%, IBU 24.35, SRM 13.48, Fermentables: (Maris Otter Pale, Flaked Oats, CaraRed, Roasted Barley) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-03 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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