Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
38 g |
Chinook38 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
38.28 |
15.8% |
|
23 g |
Ahtanum23 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
60 min |
10.69 |
9.5% |
|
38 g |
Chinook38 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
13.88 |
15.8% |
|
23 g |
Ahtanum23 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
3.88 |
9.5% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
20.7% |
|
23 g |
Ahtanum23 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
9.5% |
|
23 g |
Simcoe23 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
9.5% |
|
23 g |
Nelson Sauvin23 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
9.5% |
|
241 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.48 L/kg
|
Notes
Dry Hop with a mixture of Chinook, Ahtanum, simcoe, Sauvin, Cascade and Amarillo (about 250g)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-16 02:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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