Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Barth-Haas - Simcoe25 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
43.68 |
50% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.37 |
50% |
|
50 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
77 °C |
70 °C |
60 min |
|
20 L |
|
Sparge |
90 °C |
77 °C |
70 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
14 °C |
Priming
|
Method: co2
Amount: 0.57 bar
Temp: 3 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
Notes
14 days @ 20
Coldcrash 2 days @ 1c
Kegg and lager 1 week.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-17 17:08 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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