Brew Log History
Target 72°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Magnum4 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
181.71 |
50% |
|
1.70 oz |
Centennial1.7 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
2.22 |
21.3% |
|
2.30 oz |
Centennial2.3 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
28.8% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Magnum (Pellet) 3.9999999908503 oz Magnum (Pellet) Hops |
|
181.71 |
50% |
|
4 oz |
Centennial (Pellet) 3.9999999908503 oz Centennial (Pellet) Hops |
|
2.22 |
50.1% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
Heat strike water to 167F to hit 151 F target |
Infusion |
-- |
151 °F |
60 min |
|
|
Heat and recirculate until target is reached |
Temperature |
-- |
160 °F |
10 min |
|
4 gal |
Sparge until 7.5 Kettle Vol is reached |
Fly Sparge |
-- |
170 °F |
40 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"22A - Double IPA" Double IPA beer recipe by Brewer #66900. All Grain, ABV 8.89%, IBU 183.93, SRM 7.64, Fermentables: (Pale 2-Row, Caramel / Crystal 15L) Hops: (Magnum, Centennial) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-16 20:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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