Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.35 kg |
German - CaraMunich III0.35 kg CaraMunich III |
|
34 |
57 |
5.5% |
|
6 kg |
Australian - Ale Malt - Barrett Burston6 kg Australian - Ale Malt - Barrett Burston |
|
37 |
2.9 |
94.5% |
|
6.35 kg
/ $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
36.86 |
8.7% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.4 |
Aroma
|
5 min |
9.77 |
21.7% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
9.2 |
Aroma
|
5 min |
12.84 |
26.1% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.9 |
Dry Hop
|
4 days |
|
21.7% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
4.1 |
Dry Hop
|
4 days |
|
21.7% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
37.5 L |
Mash |
Infusion |
67 °C |
90 min |
|
|
Mash Out |
Temperature |
75.5 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: Forced
CO2 Level: 2.3 Volumes |
Target Water Profile
Electric IPA
Author: Lee Medling, Method: BIAB, Style: American IPA, ABV 6.19%, IBU 59.47, SRM 8.92, Fermentables: (CaraMunich III, Australian - Ale Malt - Barrett Burston) Hops: (Warrior, Amarillo, Centennial, Citra, Crystal) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-16 04:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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