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EZ IPA v2

173 calories
Method: BIAB
Style: American IPA
Boil Time: 20 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 62% (brew house)
Source: House
Calories: 173 calories (Per 12oz)
Share: <EMBED>
1.053
1.009
5.77%
53.04
7.68
n/a
 
Brew Log History

Target 68°F

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.1%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 7.1%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 First Wort   12.27
2 oz Cascade2 oz Cascade Hops Pellet 7 First Wort   27.04
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 212 °F 0 min 13.73
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 10 days
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 10 days
 
Mash Guidelines
Amount Description Type Temp Time
7.9 galNo spargeTemperature149 °F20 min
 
Yeast
Amount:
1
Attenuation (custom):
80%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Notes
Second Round - House IPA - EZ Mode

20min Mash
20min Boil
Ferment Warm

Targets:
Moderate ABV
Dry Finish
Citrus/Floral/Pine Forward
Bright Pour


E9/HM Five of Swords / Todd the Bod
This recipe is shared.
Recipe QR Code
View Count: 372
Brew Count: 1
Last Updated: 2016-09-07 18:31 UTC
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