IPAsode IV: A New (England) Hop Beer Recipe | All Grain American IPA | Brewer's Friend
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IPAsode IV: A New (England) Hop

197 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7.2 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 69% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday July 14th 2016
1.060
1.011
6.4%
149.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 88.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.9%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 5.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Hop Extract10 g Hop Extract Hops Pellet 61 Boil 60 min 59.81 2.4%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min 8.39 6.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 6.83 6.7%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 0 min 32.2 20.2%
3 oz Galaxy3 oz Galaxy Hops Pellet 14.25 Boil 0 min 41.71 20.2%
2.50 oz Amarillo2.5 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 16.8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 5 days 6.7%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 13.5%
14.85 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 gal 151 Temperature -- 145 °F 45 min
heat with burner for 30 min, stirring every 10 -- -- 155 °F --
Starting Mash Thickness: 2.59 qt/lb
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Next time, for a more authentic flavor:
-No non-fruity hops (cascade)
-Longer whirlpool / add a few minutes of boil for last hop charge
-Shoot for higher OG and FG, mash at ~150 and change OG by +5
-Add some CaCl2 because ?
-Carapils and replace rye with oats

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  • Public: Yup, Shared
  • Last Updated: 2016-08-17 18:56 UTC
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